Bibliography

Bibliography

Turlock Unified School District - Real Fresh
www.youtube.com/watch?v=2vhIDrWBoGo

Grist Blog
www.grist.org/food/lunch

Community Alliance with Family Farmers
www.caff.org

School Lunch Program
www.School-Lunch.org

California Department of Education
www.cde.ca.gov

Let's Move
www.letsmove.gov

Appleton,Wisconsin Central Alternative School
www.feingold.org/pf/wisconsin1

CDC
www.cdc.gov

New Economics Foundation
www.neweconomics.org

Non Gmo Project
www.nongmoproject.org

School Lunch Survey
https://www.surveymonkey.com/s/6Z8BYNM

Conclusion

The Conclusion  

Without the adequate lunch programs put in place in our children's local schools, the students will continue to eat unhealthy synthetic, processed, genetically modified food that leads to adult diseases, learning disabilities, and local economic challenges. By schools partnering with local farmers these problems will immediately have a sustainable solution. 

Schools joining with local farmers producing organic foods will provide a solution to problems prevalent to students in todays culture such as adult diseases, learning disablities. This will also improve the local economy boosting the revenue within your community.

Students eating unhealthy, processed, genetically modified food leads to adult diseases, learning disabilities, unhealthy  lifestyles can be improved by local farmers partnering with the school system to provide nutritious organic lunches. This will also help the local economy as well with keeping the money local.

If school systems teamed with local farmers it wold benefit the farmers by keeping a steady income for them, while benefiting the children with getting nutritious lunches and having a healthier lifestyle.

School systems partnering with local farmers will help the schools because the students will be eating nutritious foods and their behavior will be improved, while their grades also. This partnership will not only benefit the schools but also the children and the farmers keeping a steady income.

School systems partnering with local farmers will benefit the schools, students, farmers, and the local economy.


School systems partnering with local farmers is a multisolutional answer to the unhealthy eating habits children face in school, while benefiting the famers, school systems, and local economy also.

Tone and Execution

The Tone and Execution  

The creative needs to be fun, evoking the student/parent awareness of the benefits of the healthy eating lifestyle. The design should be clean while relating to clean eating. Showcasing the benefits of the goals of schools partnering with local communities.   

The Details

This will show the relevance of the importance that healthy heating has on the youth and with the many solutions that will be achieved the creative will be engaging and in your face. The reason for this is because that's how import the subject matter is.  Unfortunately people don't realize the effects of eating unhealthy until it's to late and they are forced to evaluate their eating habits. This in your face realization needs to happen before it's too late and the creative will help achieve that. 

Primary Benefit

The Primary Benefits

The partnership would benefit the school children, the local farmers, and the local economy of the community. 

The Details

The benefit that this would have on the children would not only be healthy and nutritious but it would help them educationally learning about a healthy lifestyle. Also they would pay more attention in school since they would be getting the proper food, this would benefit the schools with behavior and grades of  students. Eating non processed and non genetically modified will also decrease the amount of learning deficits in todays students. This was shown in the Appleton Central Alternative School. Also, the local farmers would benefit from the steady income, while the money stayed local and boost local revenue of the community. 

Desired Response

Desired Response  

"Schools partnering with local farmers is a great multisolutional answer to the malnutrition present among students in today's school systems. The money schools use to provide lunches will also stay locally and help the local economy ." 

The Details

The general adult public should feel like it's our responsibility to provide America's children with healthy and nutritious lunches. Children don't fully grasp the harm of eating processed and genetically modified food can do to them later on and how eating healthy could improve their daily routine. Many families whose children are on the free or reduced lunch program don't have enough money to provide complete nutritious meals at home, this is why it's even more important that schools provide a good example of a well-balanced meal for these students. In a study at Turlock Unified School District the percentage of students that ate free or reduced lunches nearly tripled because the negative perception of eating school lunches was changed in that school. In a market research survey 100% of the people said that if schools partnered with local farmers that this would be an improvement for the school systems. Many parents that pack their children's food said they would be very pleased and that they would have their children eat school lunch.